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Fresh Filet
of Tilapia |
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Broiled filet
of Tilapia fish with olive
oil and lemon sauce. |
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Fresh Trout |
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Broiled or
fried trout with olive oil
and herbs. |
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Fresh Salmon |
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Fresh filet
of Salmon broiled with olive
oil and herbs. served with a
side of your choice. |
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Charcoal
Grilled Chicken |
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Half chicken lightly
seasoned with virgin olive
oil, garlic, oregano and
spices. |
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Chop Steak |
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|
Grilled
chop steak served with
mushroom gravy. |
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Spaghetti
with Italian Sausage |
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Spaghetti
with Marinara sauce and
Italian sausages. |
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Pasta
Primavera |
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Linguine or
angel hair pasta sautéed
with vegetables in light
Marinara sauce. |
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Grilled
Chicken Breast |
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|
Grilled
Chicken Breast marinated
with olive oil and herbs. |
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Vegetarian
Lasagna |
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Lasagna pasta
with vegetable, light
marinara sauce, Ricotta and
Mozzarella cheese. |
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Meat
Tortellini |
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Meat-filled
Tortellini served in cream
sauce or Marinara sauce. |
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Spaghetti
with Meatballs |
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Spaghetti
with meatballs and Marinara
Sauce. |
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Chicken
Parmigiana |
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|
Breaded
chicken breast, baked with
marinara sauce and topped
with Mozzarella Cheese. |
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Chicken
Florentine |
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Chicken
breast stuffed with spinach. |
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Chicken
Piccata |
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Chicken
breast sautéed with lemon
sauce and cappers. served
with Linguini or side of
your choice. |
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Grilled Pork
Chops |
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Charcoal-grilled pork chops. |
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Fettuccini
Alfredo |
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Fettuccini
pasta sautéed in cream
sauce. Add chicken $1.99 or
Shrimps $2.99 |
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Eggplant
Parmigiana |
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Breaded
eggplant top with Ricotta
cheese, Parmigiana cheese,
Mozzarella cheese and
Marinara sauce. |
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Chicken
Marsala |
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Chicken
breast, sautéed with Marsala
Wine sauce and mushrooms. |
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Chicken
Promenade |
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|
Chicken,
sautéed with garlic, pine
nuts, olive oil, broccoli
and linguini. |
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Chicken
Dorati |
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Chicken breast lightly
breaded sautéed with lemon
sauce. |
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Cheese
Ravioli |
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|
Ravioli
stuffed with Ricotta cheese,
baked with Marinara sauce,
Mozzarella and Parmesan
cheese. |
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Chicken Kabob |
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|
Cubes of
marinated chicken breast
skewered with onions,
tomatoes and green peppers.
Served with rice or a side
of your choice. |
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Linguini with
Clams Sauce
(Red or White
Sauce) |
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Linguini sautéed with baby
clams, garlic, olive oil and
White-Wine Sauce. |
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BANQUETS
MENU 2
Includes Salad Bar or House
Salad, side order, coffee
and dessert $22.00 including
taxes and gratuity
|
NY Strip
Steak |
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Grilled 10 oz. sirloin steak
with light seasoning. |
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Lamb Kabob |
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Cubes of lamb
skewed with onions, tomatoes
and green peppers, served
with rice or a side of your
choice. |
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Frutti Di
Mare |
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Shrimps,
scallops, calamari and
clams. Sautéed with mild
Marinara sauce served over
linguini. |
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Lamb Chops |
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Broiled lamb
chops, served with baked
potato and broccoli. |
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Beef Kabob |
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Tender loin
skewer with tomatoes, red
peppers and onions. |
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Chicken Oscar |
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Chicken
breast topped with crab meat
and Hollandaise sauce. |
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Lobster
Ravioli |
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Served with
Red or White sauce. |
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Chicken
Margarita |
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Chicken
breast topped with eggplant,
ham, fresh tomato,
Mozzarella cheese and Brown
sauce. |
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Scallops
Marinara |
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Scallops
sautéed with Marinara Sauce. |
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Veal Piccata |
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Veal, sautéed
with lemon sauce and
cappers. |
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Prime Rib of
Beef |
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10 OZ of
prime rib of beef. |
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Shrimp Scampi |
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Jumbo shrimps
sautéed in olive oil, garlic
and served over Linguini. |
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Veal with
Artichokes |
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|
Veal sautéed
with lemon sauce and
artichokes hearts. |
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Veal Marsala |
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Veal, sautéed
in Marsala wine and
mushrooms. |
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BBQ Baby Back
Ribs |
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Grilled half
rack of baby back ribs. |
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Red Snapper
Fillet |
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|
With olive
oil oregano and fresh herbs. |
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Shrimp Fra
Diavolo |
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|
|
Jumbo shrimps
sautéed with Fra Diavolo
sauce (spicy or mild).
Served over Linguini or
Capellini. |
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Stuffed Leg
of Lamb |
|
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|
Leg of lamb
stuffed with Feta cheese and
spinach. |
|
side orders
All entrées are served with
one of the following
choices: Baked Potato,
Broccoli, Green Beans,
Zucchini, Mix Vegetables or
Mashed Potato.
DESSERTS
|
Chocolate
Mousse |
|
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|
Home-made
chocolate mouse. |
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Chocolate
Cake |
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Fresh
chocolate cake. |
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Cheese Cake |
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|
Cheese cake
from the Cheese Cake
Factory. |
|
Choose up to 4
Entrees per party
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